Last night for dinner, I cooked a very good, all in one dinner. It took me less then one full hour and we had a hot comforting dinner, that was chocked full of good things! I wish I would have made some bread to go with it, but not having a bread machine, I didn't have enough time for the entire process to happen before dinner time. Perhaps that will go on my Christmas list!
Cheesy Garden Chicken Mac
2 to 3 chicken breasts
1 cup of Large Elbow Macaroni
1 bag of frozen California mix veggies (Broc/ Caul/ Carrots)
4 oz of Velveeta cubed
1 can of Rotel
1/2 cup milk *maybe more
1 cup of shredded cheese
Boil Chicken breasts until done. You can used any kind of cooked chicken meat that you may already have on hand. You will need about 2 cups of meat!
Pull out chicken, and while it is cooling down a bit, add macaroni and vegatables to water. cook for about 10 minutes.
Cut up chicken.. Drain mac & veggies.
In same pot, add mac, veggies, velveeta, Rotel, and milk. Stir until melted.
Add chicken, and shredded cheese. Stir until well mixed.
This is an excellent dinner served with a side salad, and some hot homemade buttered bread! Don't forget the iced tea ~ or your drink of choice!
I hope if you try this, you enjoy it as much as we do! Be blessed.