Thursday, June 2, 2011

The best little pie of summer!

Well, in a house full of ones who LOVE those chocolate creme filled cookies! This is easy! Whip it together in the morning, have a fabulous crowd (well... a small crowd) pleasing dessert! I made this on Sunday, the actual day of the twins birthday. The day before they had a cookie cake from the Cookie Company (YUM), so I had made this on their day to enjoy after a family dinner out to our favorite steakhouse Salt Grass. Enough rambling! On to the pie!

The Best Little Pie of Summer consists of something I like to just call a "Cookies and cream pie"

Cookies and Cream Pie
1 extra serving Graham cracker crust
2 packages cream cheese (softened)
1 package chocolate creme sandwich cookies (aka Oreo's)
1 large box instant vanilla pudding
2 cups milk

In a large bowl, mix together the cream cheese, instant pudding mix, and milk. Blend until thick and creamy. Then crush (really just break up into small pieces) 2/3's of the package of cookies and fold into creamy mixture. Pour into crust and chill 4 to 6 hours. Cut and Enjoy!
That's why this is perfect for the summer! It resembles cookies and cream ice cream, is easy to make, and NO OVEN OR STOVE required!


1 comment:

  1. Hey I host a blog hop and I'd LOVE if you came over and shared a recipe! Here's the link :)


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