Tuesday, December 30, 2014

Tasty Tuesday: Slow Cooker Holiday Ham

"Mom! That is the BEST ham ever!" was heard from all three children when Christmas dinner was served. For us, Christmas just doesn't seem the same without ham lately and well... I found an amazing way to cook this delish main course that really took all of three minutes worth of effort!


Spiral cut ham (make sure you have a slow cooker that can hold it ~ see note below if it is too "tall")
1 1/2 cup brown sugar
Glaze that came with ham

As you can see there will be plenty of "juice" so please do not add any liquid!

1. Open ham! (LOL)
2. In bottom of slow cooker put 1 1/2 cups brown sugar
3. Place ham slices side down on top of sugar.
4. Pour glaze on top.
5. Bake in slow cooker on low for about 4-6 hours (depending on size)

If your ham fits but it is too tall ~ just wrap foil around covering and sealing to top of slow cooker.

It really is THAT easy. It truly leaves time to get other dishes prepared or to enjoy family time with your family.

We are going to do it again on Thursday for New Years Dinner!


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