Tasty Tuesday: Easy Sausage and cheese Kolaches

As Mommas we like to have a few quick breakfast idea sin our pocket for those crazy busy mornings. Summers are not so hectic but our school days are. Sausage and cheese kolaches also  make a great weekend breakfast as well! Add some fruit, or scrambled eggs on the side and you have a full breakfast! These are great made ahead of time and frozen as well ~ for those mornings that are even crazier than crazy!

Ingredients
1 can Grands Biscuits (8ct)
1 package of Hillshire Farm Smoked Sausage Links (NOT cocktail size)
4 slices of Kraft American Cheese

Directions
1. Preheat oven to 375.
2. Smoosh one biscuit out flat. Add 1/2 of a cheese slice and one sausage link in the center.
3. Fold biscuit over the sausage until all the cheese is completely closed in.
4. Bake for 15 minutes until golden brown.
5. Allow to cool for a few minutes before serving (but it is so hard to wait!)